By Mary Paisley, Development Director. Published March 21, 2025. In our quest to acquire special fruit-bearing trees, our friendships grew, organically When Charlie Welch wrote this article about the importance of the Lemur Center’s organic food forest and our dedicated garden volunteers, he also sparked a new challenge by sharing his wish to add four […]
By Charlie Welch, DLC Conservation Coordinator. Published on February 21, 2025. An onsite, organic “food forest” For over a decade, thanks to a team of garden volunteers, we at Duke Lemur Center (in Durham, North Carolina USA) have been growing vegetables and other edible plants of all sorts for our lemurs. We can’t come close […]
By DLC Research Scientist Lydia Greene, Ph.D. Follow Lydia on Instagram! @lemurscientist Sifakas eat foliage and seasonal fruits (1). Their gastrointestinal systems are designed to optimize nutrient extraction from both. Sifakas have an elongated gut tract that is an astonishing 14-15x their body length (2). Food takes about 24-36 hours to go from eating to […]
